Cacimba is a gin rich in botanicals from the Sintra Mountains.

In total, it comprises around 10 botanical species, notably the characteristic Pink Peach, grown in the Colares region, as well as Eucalyptus and Laurel.

A gin with a sweeter touch that reflects the elegance of peach, which contrasts beautifully with the citrus notes from orange peel, whilst retaining the aroma of our mountains, derived from eucalyptus leaves.