With an intense flavor and smell of healthy olives, canned olive oil is produced from Galician olives from the Central Region. It is ideal for seasoning raw foods (salads and other foods), using in sweets and some sauces, soups, stir-fries and marinades.

Ingredients

Virgin olive oil.

Characteristics

Quantity: 250ml
Origin: Portugal
Store in a cool, dry place. Protect from sunlight.

Nutritional information per 100g

Energy value 3437 kJ/ 821 kcal; Lipids 91.2 g
of which saturated fatty acids 13.1 g; of which monounsaturated fatty acids 71.8 g; of which polyunsaturated fatty acids 6.3 g; Carbohydrates 0 g; of which sugars 0 g; Fibers 0 g; Proteins 0 g; Salt 0 mg