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A Port Wine produced with grape varieties from Vinhas Velhas with more than 60 years of the Demarcated Douro Region which is aged in wooden barrels for at least 4 years. Quinta do Crasto LBV 2011 can be served as an aperitif at the beginning of a meal, with a good cheese or even with sweet desserts. A fantastic LBV that can also be enjoyed by itself at the end of a day's work.
Winemaker: Manuel Lobo.
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