A Tejo DOC wine made from the Touriga Nacional, Touriga Franca, Merlot and Tinta Roriz grape varieties.

The grapes are grown in predominantly sandy and clay soils; this wine has been vinified using the traditional maceration process, with a brief maceration period, and has been aged in French oak barrels and left unfiltered.

It has a deep ruby colour. On the nose, it is fruity, with notes of ripe dark fruits, liquorice, dark chocolate and toasted oak. On the palate, it has a rich and intense character, with well-integrated, concentrated tannins, good acidity and a complex, silky finish.