Dalva Harvest 1995 should be kept in a cool, dark place with the bottle always standing up. Despite being a Port of 1995, it does not have a great aging capacity, so it will always remain a fresh wine. To better appreciate its qualities, it should be served fresh, as an appetizer or paired with desserts of dried fruit. Produced with the grapes varieties of Touriga Nacional, Touriga Francesa and Tinta Roriz. Winemaker: José Manuel Sousa Tavares.