Paio Pata Negra is smoked over holm oak wood and handcrafted tied at both ends. A 100% Iberian Black Pork product par Excellence, directly from traditional smokehouses. Ideal as a starter or for a snack with friends, accompanied by good wine and bread baked in a wood-fired oven, it is delicious.

Ingredients

Iberian Pork, Salt, Pepper, Milk Powder, Humectant (E 420i), Dextrin, Dextrose, Acidity Correctors (E325, E575 and E331iii), Spices, Soy Protein, Antioxidants (E301 and E392), Milk Protein , emulsifiers (E450i, E452i, E451i), preservatives (E252 and E250) and coloring (E120). Inedible tripe.

Contains milk derivatives and soy proteins.

Characteristics

Pack: 250g
Origin: Portugal

Nutritional information per 100g

Energy value 1636.1 kJ/391.4 kcal; Total lipids 26.46 g of which saturated 16.84 g; Carbohydrates 4.89 g
of which sugars 0.39 g; Proteins 33.42g; Salt 4.11 g