It is distinguished by its golden to pinkish fat, with a soft consistency. Its flavor is smooth, delicate and slightly sweet, surprising with the unctuousness of its fat that melts sublimely in the mouth.

Made in accordance with traditions passed down from generation to generation, a product of exceptionally high quality. The extreme quality of the meat results in exceptional flavor, tenderness and succulence, something that is common across the entire Pata Negra range.

Ingredients

Black Iberian pork ham and sea salt. Does not contain allergens.

Characteristics

Store in a cool, dry place, avoiding environments with excessive humidity.

Nutritional information per 100g

Energy Value: 335 Kcal/ 1394 Kj; Total Lipids: 22.2 g, Of Which Saturated: 6.53 g, Of Which Monounsaturated: 13.08 g; Of which Polyunsaturated: 1.54 g; Carbohydrates: 0.5 g, Of which Sugars: 0 g; Proteins: 33.2g; Salt: 1.9 g