The authenticity of Pata Negra Iberian Black Pork Farinheira Fina. With a careful blend of Iberian Black Pork meat and selected spices, each piece is a journey to the heart of gastronomic tradition. The succulence of the meat is enhanced by the richness of flavors and textures, resulting in a unique fine farinheira.

Ingredients

WHEAT FLOUR (contains GLUTEN), water, black pork fat, coarse salt, paprika paste (red peppers and salt), sodium chloride, emulsifiers (E450 and E451), sugar, antioxidants (E301 and E331), preservatives (E250 and E451), red pepper, garlic paste (garlic, salt and garlic paste compound) and ground white pepper. Contains LACTOSE. Stuffed in natural casing.

Characteristics

Pack: 150g
Open and let rest 5 minutes before consumption. Once opened, keep refrigerated.
Product ready to consume. It can be consumed with or without thermal processing.

Nutritional information per 100g

Energy value 1769 kJ/ 427 kcal; Total lipids 36 g, of which saturated lipids 14 g; Carbohydrates 2.5 g of which sugars 2.2 g; Proteins 21 g; Salt 4 g