Fonseca Tawny 40 Years is a unique Port wine, with hull enrichment decades, developing coffee, cinnamon and other aromas that will make you want to discover for yourself.
A wine you will wish to savour in a memorable occasion and that you will be willing to repeat.

Ageing Period:
Wine from batches of the best years that have aged an average of 10 years in wooden casks.

Winemaking process:
Instead of ageing in the company's cellars, in Vila Nova de Gaia, Fonseca Tawny Port aged in oak vats in the Douro cellars.
The differences in heat and moisture, between the two areas, develop a richness typical of Fonseca Tawny Port with age reference.