La Molisana Tagliatelle Pasta 500g is a premium Italian pasta made from 100% durum wheat semolina. Its long, flat ribbons are bronze-die extruded, providing a rough texture that holds sauces exceptionally well. With a high protein content of 14g per 100g, it offers a firm, al dente bite, making it ideal for rich meat sauces, creamy dishes, or vegetable-based recipes.