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Taylor’s Scion is the well hidden treasure of Taylor’s. It says the history that in 2008, Taylor’s enologist discovered what it seems to be the last wines to survive in perfect conditions to the Douro’s Valley vineyards destruction, caused by the Phylloxera plague in 1855. After fifteen decades ageing in oak casks, the result is magnificence in its purest state.
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Taylor’s Scion is the perfect harmony of complex notes of roasted coffee, cigar leaves, black pepper, subtle notes of nuts and fine oak wood scents. On the palates has a rich mellow flavor but a stunning intensity that persists into an endless finish.