Port Wines

Graham's Fine Tawny Port Wine was born in the best vineyards located in the Upper Douro valley, is a lighter wine than Ruby since the ageing time is longer. On the other hand, it is a slightly softer than Ruby and evolved wine. It offers a nice fruity and dried fruit balance and it is matured in oak barrels for an average of three years, allowing the wine to come into contact with oxygen that freely permeates the barrels’ wood, thus meaning that the fruity youthful style remains but that it begins to acquire the persistence of an aged Tawny Port. The palate is slightly dry, elegant and velvety. Possesses an aroma of ripe fruit, nicely balanced with dried nuts notes.

Graham's Natura Reserve Port is a wine made from organically grown grapes that meets the requirements and follows the organic certification rules. The method and the winemaking process are fully natural, resulting in a full of expressiveness and powerful wine. At Quinta das Lages and Quinta dos Malvedos, where this Port is produced, spring and summer have hot and dry microclimate, ideal for organic viticulture. This is a Port with a deep dark red colour true to Graham's style, pleasantly fresh, floral and elegant. Full-bodied and with very fruity on the palate and chocolate notes. Prolonged and delicate finish.