This Port is fragrant and possesses wild black fruit aroma and an exotic touch. The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting. It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions. Aged 24 months in oak casks and then in bottle for several years.
Fonseca Guimaraens Vintage 2012 is a wine with a deep ruby colour with amazing purple shades. In terms of aroma is quite deep and with a great intensity of fruit, such as berries, rock rose and wild plants. On the palate this Port wine features flavours of fresh black fruits and well-integrated tannins, providing an amazing aftertaste of raspberries and cassis flavours.
Ramos Pinto Vintage 2000 is a quite fruity with a complex aroma, combining ripe plum, red fruit jam, small-berry fruit as well as dark chocolate and pepper notes.
Structured and full-bodied in the mouth, finishes off in a seductive velvety way with a hot and long aftertaste.
High concentration of firm tannins which provides ageing potential.
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