Ramos Pinto Vintage 2000 is a quite fruity with a complex aroma, combining ripe plum, red fruit jam, small-berry fruit as well as dark chocolate and pepper notes.
Structured and full-bodied in the mouth, finishes off in a seductive velvety way with a hot and long aftertaste.
High concentration of firm tannins which provides ageing potential.
Graham's Vintage 2011 Port was declared a wine that perfectly reached ripening stage, one of the greatest Vintages of the century.
An eccentric aroma that combines Chinese black tea and ripe red fruit in fine blue-violet hues.
Quite fruity, it engages in a cunning mixture of dark chocolate flavours, ripe, balanced and not dried tannins, in a regulated acidity.
A complex Vintage with incredible intensity.
With evident Graham's Vintage hallmarks, its style is full-bodied and concentrated with firm structure.
Warre's Vintage 1985 is a very dark Vintage Port, wide with smooth and firm tannins.
Strong Port with fruit and wild flowers flavours and aromas, and dark chocolate and plum notes.
Hot aftertaste and spiced out of the ordinary, as if chewy.
Highly concentrated Port that is rich, even honey flavoured, full-bodied and intense.
Quinta do Vesuvio Vintage 2003 is a Port wine of superb quality and elegance, with delicate aromas of violets and cassis. It is a wine that, although young, features a surprising harmony of flavours. A wine still produced using traditional methods, in which the grapes are stepped using the feet, worthy of a classic.
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