In the mouth has aromatic flavours of plums and cherry jam. It is a full bodied Port with a soft and satiny texture, being at the same time a subtle and elegant Port, that evolves perfectly in the bottle. Taylor's Vargellas Vintage 2002 should be stored with the bottle horizontally in a cool, dry, dark place. This wine should be opened 2 hours before serving, be also advised to decant it. It is a Port Wine perfect to serve after meals, or to pair with Stilton cheeses and meat dishes.
2004 was considered a great wine year.
The dry onset of 2004 regarding the weather conditions, followed by a good precipitation in August and a September with persistent sun and temperatures around 30 ° C, allowed an extraordinarily good harvest and a perfectly concentrated wine with great balance.
This Ramos Pinto Vintage 2004 Port is rich in ripe fruit and firm tannins, with a strong berries flavour and a delicate resin touch.
Long, persistent and energetic finish.
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