Dalva Harvest 1971 GW 50 cl is the third "Golden White" created by C. da Silva, being indeed a big surprise since several Port Wine admirers tried to guess the harvest year. This Port is from a white harvest, being quite desired for many Port Wine lovers. It has a lighter colour when compared with the other two Golden White Port Wines, and present irresistible aromas of candied orange, exotic wood, honey and nutmeg.
Kopke Harvest 1957 is a Port Wine produced from wine batches from 1957 harvest, which is then aged in oak casks for at least seven years before being bottled. This Kopke features an incredible amber colour, delicate and complex aromas and some notes of honey and orange.
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