Dalva Rosé was the last type of Port released by Dalva in the year of 2008, produduced with the same type of grapes of a Ruby Port but with a more limited exposure to the grape peel, only long enough to make the wine pink. It's a very fruity Port that must be served cold or with a slice of orange. A wine with strong flavours of raspberry, strawberry, notes of cherry, honey and grapefruit. A good balance of sweetness.
The first Rosé Port created by Croft House, that would be the first in a new Port Wine style and an unquestionable reference: Croft Rosé / Pink. This Port Wine was achieved by a new technique capable of extracting fresh and fruity flavours and providing a subtle pink and delicate colour to the wine. The result is a wonderfully fresh and vibrant, full of fruity rich flavours and, but still unique and distinct.
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