Dalva Harvest 1971 GW 50 cl is the third "Golden White" created by C. da Silva, being indeed a big surprise since several Port Wine admirers tried to guess the harvest year. This Port is from a white harvest, being quite desired for many Port Wine lovers. It has a lighter colour when compared with the other two Golden White Port Wines, and present irresistible aromas of candied orange, exotic wood, honey and nutmeg.
Andresen Harvest 2003, possesses a dense brown color. The taste is characterized by the presence of red fruits, caramel, figs, nuts and nutmeg. It possesses an elegant bouquet of dried fruits, jam, wood, plums and blackberry. It‘s a perfect wine to serve with cheese, chocolat, almonds or a cigar.
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