The 2009 year celebrates the anniversary of the Oporto city liberation by the Anglo-Portuguese army in 12th of may in 1809. An army led by the Duke of Wellington. To celebrate the release of William’s Warre hometown, the House of Warre’s decided to bottle 6,000 bottles of this 2009 Vintage, each one of them numbered. The Warre’s Vintage “Liberation of Oporto” 2009 was aged for 18 months in wooden casks before being bottled in April of 2011. This Port features very floral and fragrant scents typical of a Warre’s, with aromas of roses, violets and slight notes of mint and eucalyptus.
On the palate, it presents great flavours of blackberries and mature black cherries, with a few hints of dark chocolate and spice, spicy tannins with a long and persistent finish.,A Vintage that can be drinked while young, but that also presents a great aging capacity in the bottle. The Warre’s Vintage “Liberation of Oporto” 2009 is a wine produced from the grapes varieties of Touriga Franca, Touriga Nacional, Vinha Velha which are the most famous varieties of Douro region. Winemaker: Paul Symington.
Quinta do Vesuvio Vintage 2000 is a Port wine produced in small quantities, and was the first 21st-century Vintage of Quinta do Vesuvio. It is a wine of a rich and opulent dark purple colour, with aromas of violets. On the palate, it is possible to taste mature fruits and the tannins are firm. One of the best wines from Quinta do Vesuvio, now available in an eddition of 4, 5Lt. (6 bottles). Do not miss this amazing opportunity.
Dow's Quinta Sra. Da Ribeira Vintage 2012 is a wine with aroma of violets from the vineyards of Touriga Franca which are oriented to the South and in the year of its production reached a perfect ripeness. In this wine is still possible to find slight aromas of blackberry and currant, making it fragrant and fruity wine.
A quite soft Vintage Port with a black colour, raspberries and plums aromas, a second, youthful Fonsecas wine that can be more appreciable if drunk until 2020.
Order now and find teh Fonseca Guimaraens Vintage 2005, bottled in 2007
Graham's Vintage Double Magnum 2007 is a Port wine made by using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in Mayof 2009 without any filtration or clarification. In this edition you have the opportunity of enjoying this wine in a family environment, since it is a bottle that allows several people to taste it.