This is a subtle and elegantly well balanced wine with fresh raspberry aroma and chocolate flavours.
Do not fail to make your reservation as soon as possible, ensuring an extraordinary wine to enjoy in the company of good friends!
Aged for 24 months in oak casks and then in bottles for several years.
Produced only with grapes from the two “letter A” rated farms: Quinta de Terra Feita and Quinta de Vargellas, from a single harvest in a particular year.
The 1993/1994 winter was extremely wet throughout the region.
As a result, most vineyards had very low yields. In some Douro areas, production levels decreased by 75% compared to the average.
In spite of the slow start, the growing season was satisfactory, with warm dry weather, interrupted only by a few and short periods of rain.
The 1994 Vintage Port received 100 points from the highly acclaimed James Suckling, who was part of the Wine Spectator magazine’s team at the time.
Graham's Vintage Double Magnum 2007 is a Port wine made by using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in Mayof 2009 without any filtration or clarification. In this edition you have the opportunity of enjoying this wine in a family environment, since it is a bottle that allows several people to taste it.
Quinta do Vesuvio Vintage 1999 is a limited edition Port Wine. Only 2000 boxes were bottled to be saled. These 2000 bottles represent only 8% of the Quinta production in the year of 1999, presenting itself as a high quality Vintage. To add even more emphasis to this Vintage, it was created an edition of 4, 5Lt (6 bottles)..
Fonseca Quinta do Panascal 1998 Vintage Port has a fruity flavour and is a very fragrant wine.
Medium-bodied wine, very well structured and that is ready to be savoured.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2001