Taylor’s Chip Dry Port
Taylor’s has invested in new Port Wine styles, like this Taylor s Chip Dry White Port, made from white grapes varieties. Fermentation is longer than usual so it is possible to obtain a dry and crispy finish. This wine ageing is made in oak casks and the wine batches production conclude the characteristics of fresh fruit and nuts. Produced in limited quantities, the bottles are numbered with the wharehouse number information, where the Port wine has aged.
With a bright straw colour, Taylor’s White Port wine is produced from white grapes which are included the verieties of Codega, Boal, Esgana Cão, Folgasão, Arinto, Gouveio, Viosonho and Rabigato. It combines perfectly aromas of fresh fruit, notes of oak and sweet fragrances. On the palate is fresh and dry. Taylor’s was a pioneer in the production of a Dry white Port wine, traditionally served as an aperitif wine.