Ramos Pinto Quinta da Ervamoira Vintage 2009 is a very expressive and intense Port Wine.
Considered a healthy year, with little or no pesticide treatments, it originated this Vintage Port of remarkable harmony and perfect balance, with a bright colour, from deep red to purple reflections.
Red fruits are the predominance of this wine, such as raspberry and strawberry, without missing the rock rose notes and cedar balsamics.
The ideal maturation degree allowed the constitution of satin and voluptuous tannins.
Ramos Pinto Quinta da Ervamoira Vintage 2009 is a Port Wine that respects the original concept of a traditional Vintage of this House, but that is only produced with grapes form a single farm, Quinta da Ervamoira.
Trodden by foot in the wine mill, fermentation lasts 4 to 5 days, producing an excellent extract.
Aged for 24 months in oak casks and then bottles for several years.
Fonseca Vintage 2009 Port
Reserve, right now, a Fonseca Vintage Port wine that will be more appreciated if consumed from 2019 to 2039.
Do not miss this opportunity to savour a great wine in a few years, celebrating the great moments of your, and of your familys and friends, life.
Quinta do Vesuvio Vintage 1999 is a limited edition Port Wine. Only 2000 boxes were bottled to be saled. These 2000 bottles represent only 8% of the Quinta production in the year of 1999, presenting itself as a high quality Vintage. To add even more emphasis to this Vintage, it was created an edition of 4, 5Lt (6 bottles)..
Fonseca Quinta do Panascal 2004 Vintage Port is a very intense and dense wine with concentrated blackberry aromas
Full-bodied and medium sweet; it is ready to be enjoyed.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2006
Warre's Vintage Double Magnum 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. Irresistible and worthy of sharing it with your closest friends this refined bottle of 3Lt.