With an opaque red colour, the Vallado Adelaide Vintage 2015 presents intense aromas of black fruits, perfectly balanced by soft notes of slightly bitter chocolate.
On the mouth, is a full-bodied Port, with excellent structure and complexity, ripe yet smooth tannins, therefore a very fresh and velvety wine in the mouth. The aftertaste is long, persistent and leaves delicate notes of chocolate bonbon and ripe fruit on the palate.
This vintage was produced with grape varieties of old vines (60%) and grapes of Touriga Nacional from the Quinta do Vallado, being placed to age for 20 months in stainless steel tanks, always with the guidance of the house winemakers Francisco Olazabal and Francisco Ferreira.
Built in 1716, Quinta do Vallado, that has belonged to the legendary Dona Antónia Adelaide Ferreira, is located at Corgo river shore, nearby the lovely town of Peso da Régua.
The descendants of Dona Antónia, the great-grandson Jorge Viterbo Ferreira and the great-great-grandson Jorge Cabral Ferreira, that have been the responsible for the continued development and growth of Quinta do Vallado and for the production of outstanding wines, with recognized quality nationally and internationally, as this amazing Vallado Adelaide Vintage 2015.
Dow’s Quinta Sra. Da Ribeira Vintage 2012 is a wine with violet aromas that come from Touriga Franca vineyards, having reached the perfect ripeness in the year of its production. In this wine is still possible to find complex and seductive aromas of blackberry and currant, making it a fragrant and fruity wine. All these flavours and aromas in a 4,5Lt (6 bottles) Edition that you won't want want to miss.
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.
Fonseca Quinta do Panascal 1998 Vintage Port has a fruity flavour and is a very fragrant wine.
Medium-bodied wine, very well structured and that is ready to be savoured.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2001