For a few years the Pisca vineyard was an essential part of the Niepoort Vintage wines, but in 2007 a small portion of this vineyard grapes was left aside and that wine was aged in casks, unlike what is usuall done that is aging in large barrels. This wine is then placed to age between two to three years before being bottled. Niepoort Vintage 2007 Pisca features a dense colour and fresh aroma with notes of dark fruits and chocolate. Take the opportunity to acquire this wine produced with ancient techniques in a 37,5 cl bottle and enjoy it in the company of someone special.
A wine that is silky, fruity and with structured tannins, with a long aftertaste. The Niepoort Vintage 2007 Pisca is a unique kind of Port for bringing back some ancient techniques of Port Wine production. You can enjoy this lovely Port with Serra da Estrela cheese or with sponge cake and egg-based desserts.
Fonseca Quinta do Panascal 1998 Vintage Port has a fruity flavour and is a very fragrant wine.
Medium-bodied wine, very well structured and that is ready to be savoured.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2001
Croft 2009 Vintage Port
This Vintage Port was created in 2009, which will be remembered as a year of low yields, due, in part, to the small amount of fruit and the effects of a very dry ripening season.
The ripening season started with relatively cold weather that remained so until July.
However, August was intensely hot.
An early harvest granted wines a good acid balance and avoided over-ripening.
Croft Vintage Port 2007
This is a fragrant Port wine with black cherry and violet aromas and a touch of eucalyptus.
A good choice for a Vintage to accompany the end of a meal.Ageing Period:
Aged for 24 months in oak casks and then in bottles for several years.