Graham’s Vintage Magnum 2007 Port
Graham's Vintage 2007 Magnum is a Port Wine produced using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in May of 2009 without any filtration or clarification.
It is a wine with a dark purple colour, floral aromas of violets and eucalyptus provided by the grapes of Touriga Franca of Malvedos and das Lages. With flavours of blackberries this wine becomes quite attractive and rich. Produced with the varieties of Touriga Nacional, Touriga Franca, Vinha Velha, Tinta Barroca and Tinta Roriz. Winemaker: Peter Symington, Charles Symington and Henry Shotton