A Port Wine that is considered artisanal production, Graham’s 10 Years Old Tawny Port is a tribute to the passion for this production method and a tribute to the craftmanship.
For lovers of quality and precision in every detail, this wine is a great expressiveness of Tawny Port Wine.
Graham’s Tawny 10 Years rises from a fascinating selection of reserve wines, aged on average for 10 years.
It possesses a reddish-orange colour and complex nutty bouquet, such as walnuts, combined with honey and figs notes.
Port wine with a fruity, rich, velvety and mellow flavour that enables a soft, long and perfect finish.
Warre's Vintage Double Magnum 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. Irresistible and worthy of sharing it with your closest friends this refined bottle of 3Lt.
Dow's Quinta Sra. Da Ribeira Vintage 2012 is a wine with aroma of violets from the vineyards of Touriga Franca which are oriented to the South and in the year of its production reached a perfect ripeness. In this wine is still possible to find slight aromas of blackberry and currant, making it fragrant and fruity wine.
Croft 2009 Vintage Port
This Vintage Port was created in 2009, which will be remembered as a year of low yields, due, in part, to the small amount of fruit and the effects of a very dry ripening season.
The ripening season started with relatively cold weather that remained so until July.
However, August was intensely hot.
An early harvest granted wines a good acid balance and avoided over-ripening.