Graham’s Natura Reserve Port is a wine made from organically grown grapes that meets the requirements and follows the organic certification rules.
The method and the winemaking process are fully natural, resulting in a full of expressiveness and powerful wine.
At Quinta das Lages and Quinta dos Malvedos, where this Port is produced, spring and summer have hot and dry microclimate, ideal for organic viticulture.
This is a Port with a deep dark red colour true to Graham’s style, pleasantly fresh, floral and elegant.
Full-bodied and with very fruity on the palate and chocolate notes.
Prolonged and delicate finish.
Croft 2009 Vintage Port
This Vintage Port was created in 2009, which will be remembered as a year of low yields, due, in part, to the small amount of fruit and the effects of a very dry ripening season.
The ripening season started with relatively cold weather that remained so until July.
However, August was intensely hot.
An early harvest granted wines a good acid balance and avoided over-ripening.
Quinta do Vesuvio Vintage 1995 is a Port meticulously selected by the winemaker Peter Symington. mFrom 385 production barrels at this farm, this Winemaker have chosen only 52 barrels to bottle as Quinta do Vesuvio Vintage Port. With an edition of 4, 5Lt (6 bottles) you can enjoy this wine in the company of the ones you care the most.
Quinta do Vesuvio Vintage 2000 is a Port wine produced in small quantities, and was the first 21st-century Vintage of Quinta do Vesuvio. It is a wine of a rich and opulent dark purple colour, with aromas of violets. On the palate, it is possible to taste mature fruits and the tannins are firm. One of the best wines from Quinta do Vesuvio, now available in an eddition of 4, 5Lt. (6 bottles). Do not miss this amazing opportunity.