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Graham’s Extra Dry White Port Wine
  • One bottle of Graham's Extra Dry White


In Stock

Graham’s Extra Dry White Port Wine

As the name implies, this wine is particularly dry since most of its sugar has been lost in fermentation.
A limited number of white grape varieties are used in this Port production, foremost amongst which is Malvasia Fina, which gives this wine its attractive fruity and crisp flavour. Graham’s Extra Dry White makes an excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon.

Graham’s Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish.

Additional Information

Weight2.00 kg