Port rigorously selected by farms and vineyards of the Upper Douro and aged in oak casks. The weather was the perfect ally, since it was moist and cool, allowing the genesis of a rich Old Port batch, produced in small quantities, making it a true essence.
It possesses the typical aroma of cask ageing , such as fine wood, spices like clove, nutmeg, cinnamon, liquorice, and the consistency of intoxicating aromas of roasted coffee, hazelnuts, walnuts and fine wood highlights.
This Port possesses an olive-ochre colour and persistent spice and wood aftertaste.
Fonseca Tawny 40 Years is a unique Port wine, with hull enrichment decades, developing coffee, cinnamon and other aromas that will make you want to discover for yourself.
A wine you will wish to savour in a memorable occasion and that you will be willing to repeat.
Wine from batches of the best years that have aged an average of 10 years in wooden casks.
Instead of ageing in the company’s cellars, in Vila Nova de Gaia, Fonseca Tawny Port aged in oak vats in the Douro cellars.
The differences in heat and moisture, between the two areas, develop a richness typical of Fonseca Tawny Port with age reference.
Dow’s Quinta Sra. Da Ribeira Vintage 2012 is a wine with violet aromas that come from Touriga Franca vineyards, having reached the perfect ripeness in the year of its production. In this wine is still possible to find complex and seductive aromas of blackberry and currant, making it a fragrant and fruity wine. All these flavours and aromas in a 4,5Lt (6 bottles) Edition that you won't want want to miss.