Fonseca Tawny Port Wine ages for three years in small oak casks.
Ruby Port wine is a traditional style Port and Fonseca has been marketing it since the founding of the company, over 150 years ago.
Fonseca takes great pride in its Ruby, that has maintained a great quality consistency over more than a century and a half.
The wine is aged for three years in large wooden casks, where it softens and develops, without losing its freshness, intense fruity character and deep ruby color.
Port with a deep ruby colour that is quite fresh, vigorous and youthful, full of intense cherry and black currant aromas.
It is full-bodied on the palate with strong but well integrated tannins and reveals a long, rich and fruity finish.
It is an excellent dessert wine, particularly with mature blue-veined cheese.
It should be served at room temperature.
Dow's Senhora da Ribeira Vintage Magnum 1998 is a Port Wine that reunites all the characteristics of a classic Vintage Dow's, absolutely black, with a slight ruby edge. In the nose is possible to feel the delicated floral notes of violets and roses, as some hints of black fruit and cocoa. Powerful, elegant and fruity tannins that provide an outstanding balance and magnificient harmony. With a bottle of 1,5Lt it is possible to taste this wine in a special event, like your birthday.
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.