Dow’s Vintage Magnum 1970 is a Port Wine produced in a year where the winter was wet and with a warm spring and summer, being a year with ideal weather conditions to produce a wine of excellence. This wine has a deep, dark colour and presents smooth aromas of violets, cherries and ripe plums. In mouth you can appreciate its fruity flavor and full-bodied nature. In this Magnum edition you can enjoy an amazing 1, 5Lt bottle of this magnificient Port Wine.
This Port Wine ages in oak barrels for about 18 months, and then bottled, without needing a filtration or clarification. Dow’s Vintage 1970 was the only one of 21 tasted wines that reached the maximum rating. Is a classic and fleshy Vintage with light aromas of fresh strawberries. Winemaker: Peter Symington, Charles Symington, António Serôdio, João Pedro Ramalho and Ricardo Carvalho
Dow's Quinta Sra. Da Ribeira Vintage 2012 is a wine with aroma of violets from the vineyards of Touriga Franca which are oriented to the South and in the year of its production reached a perfect ripeness. In this wine is still possible to find slight aromas of blackberry and currant, making it fragrant and fruity wine.
Graham's Vintage Double Magnum 2007 is a Port wine made by using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in Mayof 2009 without any filtration or clarification. In this edition you have the opportunity of enjoying this wine in a family environment, since it is a bottle that allows several people to taste it.
Fonseca Quinta do Panascal 1998 Vintage Port has a fruity flavour and is a very fragrant wine.
Medium-bodied wine, very well structured and that is ready to be savoured.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2001