Dow’s Fine White is the youngest wine of all Dow’s Port Wines aged in oak barrels, aging in these for about 3 years. This type of Port wine is produced through a careful selection of grapes from Douro Valley. During the aging process, this wine is tasted with some frequency, being through this process that is determined when it is ready to be bottled.
Dow’s Fine white is a Port Wine that does not need to age after being bottled. This wine is made produced with selected white grape varieties of Malvasia Fina and Gouveio or Verdelho. It has a golden colour and irresistible flavours of walnuts and dried fruits. A good suggestion to enjoy this Port is by serve it with ice cubes, tonic water and a slice of lemon.
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.
A quite soft Vintage Port with a black colour, raspberries and plums aromas, a second, youthful Fonsecas wine that can be more appreciable if drunk until 2020.
Order now and find teh Fonseca Guimaraens Vintage 2005, bottled in 2007
Warre’s Vintage 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. In a special edition of 6Lt you can now complete your wine cellar with this amazing Vintage