Dow’s Fine White is the youngest wine of all Dow’s Port Wines aged in oak barrels, aging in these for about 3 years. This type of Port wine is produced through a careful selection of grapes from Douro Valley. During the aging process, this wine is tasted with some frequency, being through this process that is determined when it is ready to be bottled.
Dow’s Fine white is a Port Wine that does not need to age after being bottled. This wine is made produced with selected white grape varieties of Malvasia Fina and Gouveio or Verdelho. It has a golden colour and irresistible flavours of walnuts and dried fruits. A good suggestion to enjoy this Port is by serve it with ice cubes, tonic water and a slice of lemon.
Warre’s Vintage 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. In a special edition of 6Lt you can now complete your wine cellar with this amazing Vintage
Fonseca Quinta do Panascal 2004 Vintage Port is a very intense and dense wine with concentrated blackberry aromas
Full-bodied and medium sweet; it is ready to be enjoyed.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2006
Croft 2009 Vintage Port
This Vintage Port was created in 2009, which will be remembered as a year of low yields, due, in part, to the small amount of fruit and the effects of a very dry ripening season.
The ripening season started with relatively cold weather that remained so until July.
However, August was intensely hot.
An early harvest granted wines a good acid balance and avoided over-ripening.