Dow’s Fine Ruby is a Port Wine created from a wide variety of grapes from Douro Valley. This wine is aged in oak barrels for approximately 3 years and it can be served right after their bottling, which means it is not necessary to age in the bottle.
Dow’s Fine Ruby is a wine that offers a taste of delicate red fruits as raspberries and cherries.It is a full-bodied wine with an incredible ruby colour, perfect to pair with hard cheeses and chocolate desserts. Is produced with the grape varieties of Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz and Tinto Cão. It is recommended to serve this wine slightly cool on a warm day. Winemaker: Charles Symington”
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.
Quinta do Vesuvio Vintage 1998 is a Port wine created in Quinta's do Vesuvio most insufficient harvest ever. The bottle of this wine should be stored horizontally in a dark place and with a slightly fresh temperature. It presents an intense red colour with purple reflexions and wild berries and black cherries flavours. Enjoy this edition of 4, 5Lt (6 bottles) Vintage wine.