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Dalva Harvest 1977 Port
An Harvest Port Wine is a wine variety that is created from harvested batches of a single year, which are then aged for at least seven years in oak barrels before being bottled. Dalva Harvest 1977 is a Port Wine with aromas of marmelade, spices and fruit jams and over the years acquires flavours of coffee, cinnamon and dried fruits.
Dalva Harvest 1977 is recommended to serve with egg based desserts like puddings and dried fruits, but it can also be enjoyed by itself. In the wine cellar, the bottle should be stored in a dark and cool space in a vertical position. This Port Wine does not have a great evolution capacity which means that it will always keep its freshness like a young wine. It is recommended to serve it slightly chilled. Produced from the grape varieties of Touriga Nacional, Touriga Francesa and Tinta Roriz. Winemaker: José Manuel Sousa Soares.