Dalva 20 Years is a Port Wine with incredible aromas, in which stands out candied orange, spices and dried figs. In the mouth, the Dalva 20 Years is a very fresh and fragrant wine, with a long and harmonious aftertaste of coffee and cinnamon notes.
Dalva 20 Years should be stored in cool, dark place with the bottle upright. It does not have evolutionary capability, so it can be stored for a few years, remaing throught the time its freshness. The Dalva should be served slightly cool and it goes really well with egg-based desserts and dried fruits. Produced by the varieties Touriga Nacional, Touriga Francesa and Tinta Roriz. Winemaker: José Manuel Sousa Soares.
Warre's Vintage Double Magnum 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. Irresistible and worthy of sharing it with your closest friends this refined bottle of 3Lt.
A quite soft Vintage Port with a black colour, raspberries and plums aromas, a second, youthful Fonsecas wine that can be more appreciable if drunk until 2020.
Order now and find teh Fonseca Guimaraens Vintage 2005, bottled in 2007
Graham's Vintage Double Magnum 2007 is a Port wine made by using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in Mayof 2009 without any filtration or clarification. In this edition you have the opportunity of enjoying this wine in a family environment, since it is a bottle that allows several people to taste it.