To commemorate the house's establishment in 1588 and the rich history of the oldest port company in operation, the company has decided to produce a limited edition port, the Croft 430th Anniversary Celebration Edition.
Croft 430th Anniversary is ready for drinking now. It is recommended that it be served at a temperature between 12ºC and 16ºC.
It is perfect with cheese, especially a fine cheddar. It is also delicious with dark chocolate and wild berry desserts.
Deep ruby black colour with a narrow purple rim. The nose opens with a fine crisp fruitiness, black cherry, blackberry and cassis, and aromas of fresh plum. Delicate floral notes of rose petal and violet emerge to provide elegance and complexity. The palate is crammed with intense berry fruit and finishes with luscious flavours of strawberry and cherry.
Fonseca Vintage 2009 Port
Reserve, right now, a Fonseca Vintage Port wine that will be more appreciated if consumed from 2019 to 2039.
Do not miss this opportunity to savour a great wine in a few years, celebrating the great moments of your, and of your familys and friends, life.
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.
Warre’s Vintage 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. In a special edition of 6Lt you can now complete your wine cellar with this amazing Vintage