Cockburn’s Vintage 2016 is a sublime Port wine, with a dark and intense bordeaux color, with a simple touch of ruby on the edge. It is an incredibly aromatic and complex Vintage, with notes of spices, herbs and nuts. On the palate it is possible to note the richness of the ripe red and black fruits and spices.
It is an elegant wine, with balanced acidity and polished tannins, providing a magnificent and persistent finish.
Cockburn’s is one of the most remarkable properties of the Douro Valley, and over the years has presented magnificent Port wines, like this Cockburn’s Vintage 2016. Created with grapes of Touriga Nacional, Touriga Franca, Sousão and Alicante Bouschet, essentially from the vineyard of Quinta dos Canais, one of the most emblematic properties of Cockburn’s. The end result is a vintage with aromatic notes of great intensity and complexity, especially red and black fruits, wild flowers, cloves, ginger and spices.
On the palate is it possible to experience red fruits, spices and a lovely acidity. Very dry and complex with an amazing persistence.
Warre's Vintage Double Magnum 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. Irresistible and worthy of sharing it with your closest friends this refined bottle of 3Lt.
Graham's Vintage Double Magnum 2007 is a Port wine made by using traditional methods. It is a wine that has aged for 18 months in oak barrels and was bottled in Mayof 2009 without any filtration or clarification. In this edition you have the opportunity of enjoying this wine in a family environment, since it is a bottle that allows several people to taste it.
Fonseca Quinta do Panascal 2004 Vintage Port is a very intense and dense wine with concentrated blackberry aromas
Full-bodied and medium sweet; it is ready to be enjoyed.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2006