Fruity aroma consisting of plum and fig with syrup fruit, combined with caramel, vanilla and honey. This Cockburn’s 10 Years Old Tawny Port leaves no one indifferent.
With a dry character and with some minerality, it reflects its good complexity.
Elegant and balanced flavour with fine dried fruit notes, mainly hazelnuts and almonds.
It presents a velvety finish and a gracious after taste.
Cockburn’s 10 Years Old Tawny Port is known to be the result of old wood flavours.
A gradually attenuated Port Wine, of great complexity and balance composed of a blend of different wines, all with different ages.
With youthful wines, a Cockburn’s 10 Years Old Tawny was obtained, with extraordinary strength, whereas with the older wines this Port gained greater depth.
A red Port Wine with golden highlights, which does not require decanting.
Very firm and well designed.
Quinta Senhora da Ribeira wine cellars are one the most modern of Douro, being combined with the best of traditional winemaking methods, developed during centuries. The dedication and care invested with the cellars transposes to their exclusive bottling, where Vintage Port Wines have a place of distinction. The superb quality and bottling expresses a great exuberance. Dow’s Senhora da Ribeira Vintage 2006 is a full-bodied Port Wine, with strong tannins, although immature.m The flavour of blackberries provide it its intense and deep dark colour. With a mystic perfume, in this wine stands out the notes of tobacco, herbs and spring fresh flowers is now avaiable in a 4, 5Lt (6 bottles) edition to celebrate a special moment.
Warre’s Vintage 2007 is a Port where each component of the batches ages for 18 months in oak barrels. The wine is bottled in May of 2009, without any filtration or clarification. In a special edition of 6Lt you can now complete your wine cellar with this amazing Vintage
Quinta do Vesuvio Vintage 1999 is a limited edition Port Wine. Only 2000 boxes were bottled to be saled. These 2000 bottles represent only 8% of the Quinta production in the year of 1999, presenting itself as a high quality Vintage. To add even more emphasis to this Vintage, it was created an edition of 4, 5Lt (6 bottles)..
Croft 2009 Vintage Port
This Vintage Port was created in 2009, which will be remembered as a year of low yields, due, in part, to the small amount of fruit and the effects of a very dry ripening season.
The ripening season started with relatively cold weather that remained so until July.
However, August was intensely hot.
An early harvest granted wines a good acid balance and avoided over-ripening.