Caldas Porto Tawny Special Reserve features caramel and toffee balsam, nuances of spices and dried figs. With a strong temperament but simultaneously soft and balanced, it proporcionates a harmonious and long finish on the mouth.
Caldas Porto Tawny Special Reserve is a copper colour wine. Regarding the winemaking, is carried out the fermentation with indigenous yeasts at a temperature between 24-28ºc for 3 to 4 days gives it a robust and sustained structure and unique aromas. The fermentation is interrupted with grape brandy at 77º V / V. A Port that stays eight years in old oak casks. Prizes: Producer of the Year in Portugal in 2006 and 1999.
Quinta do Vesuvio Vintage 1999 is a limited edition Port Wine. Only 2000 boxes were bottled to be saled. These 2000 bottles represent only 8% of the Quinta production in the year of 1999, presenting itself as a high quality Vintage. To add even more emphasis to this Vintage, it was created an edition of 4, 5Lt (6 bottles)..
Croft 2003 Vintage Port
This Port is fragrant and possesses wild black fruit aroma and an exotic touch.
The aroma burst from the glass: blackberry, blueberry, violets, cassis and morning dew, all with a fantastic setting.
It is full-bodied, magnificent and majestic on the mouth, with a better definition and approach than ancient Port wine. Blackberry and blueberry flavours provide a mineral sense that crosses at the finish, with an imperceptible alcohol.
This is a good choice for a Vintage Port and to savour pleasurably on several occasions.Ageing process:
Aged for 24 months in oak casks and then in bottles for several years.
Fonseca Vintage 2009 Port
Reserve, right now, a Fonseca Vintage Port wine that will be more appreciated if consumed from 2019 to 2039.
Do not miss this opportunity to savour a great wine in a few years, celebrating the great moments of your, and of your familys and friends, life.
Fonseca Quinta do Panascal 2004 Vintage Port is a very intense and dense wine with concentrated blackberry aromas
Full-bodied and medium sweet; it is ready to be enjoyed.
Book a few bottles in your wine cellar and enjoy its evolution.
Bottled in 2006