Croft Vintage Port 2007
This is a fragrant Port wine with black cherry and violet aromas and a touch of eucalyptus.
A good choice for a Vintage to accompany the end of a meal.
Aged for 24 months in oak casks and then in bottles for several years.
This wine benefited from a set of climate conditions: there were perfect ripening conditions with long hot days, followed by a short rainfall that allowed the ripening of the grapes.
It possesses an opaque core and a clear ruby rim, with dense aromas, and a good definition, being more austere than usual.
It present itself as conservative on the palate with a ruthless finish and orange notes.
Dalva Harvest 1971 GW 50 cl is the third "Golden White" created by C. da Silva, being indeed a big surprise since several Port Wine admirers tried to guess the harvest year. This Port is from a white harvest, being quite desired for many Port Wine lovers. It has a lighter colour when compared with the other two Golden White Port Wines, and present irresistible aromas of candied orange, exotic wood, honey and nutmeg.
This is a Vintage Port for early consumption, a wine full of blackberry aromas and a floral touch; a second, very intense Fonseca's wine. A good alternative that you will wish to find out for yourself. Bottled in 2000
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