Harvest Ports are Tawnies produced from a single harvest and then aged for at least 7 years in wooden casks before being bottled. The Niepoort Harvest 1934 is a wine of a vivid reddish colour and aromas of wood and nuts.
Croft Vintage Port 2007
This is a fragrant Port wine with black cherry and violet aromas and a touch of eucalyptus.
A good choice for a Vintage to accompany the end of a meal.
Aged for 24 months in oak casks and then in bottles for several years.
Dalva Harvest 1940 is a wine form a single harvest of a specific year. The peculiarity of this wine is that it has no indication of age as a blended tawny (10, 20, 30, 40,), but instead an indication, it has the year mentioned on the label and, for this reason, an Harvest wine should not be confused with a Vintage. An Harvest wine should age a minimum period of seven years in oak barrels before being bottled.
Dow's Quinta Senhora da Ribeira Vintage 2013 is a full bodied wine. It’s impossible to remain indifferent to the dark fruit notes and the firm tannic structure that provides a drier finish on the palate.
The junction of the Douro grape varieties Touriga Nacional and Touriga Franca provides an intense floral aroma of rock rose and violet, while the Sousão variety gives it the necessary acidity and light spicy notes.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.