Graham's Crusted 2007 Port Wine
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Graham’s Crusted 2007 Port Wine
Graham’s Crusted bottled in 2007 has an excellent dark ruby colour.
On the nose is packed with aromas of red and black fruits such as cherries and blackberries combined to lifted floral hints.
On the palate, full-bodied, with excellent ripe fruit flavours balance by a fresh acidity and velvety tannins leading to a long and lingering finish.
Discover all the Graham's wines.
Graham’s Crusted Port is made from a selection of very fine young Ports from two or three harvests sourced from Graham’s own Quintas. The wines from these different vineyards and harvests are blended together and matured in oak casks for up to two years prior to being bottled without any fining or filtration. Once bottled, the wine is matured for a minimum of a further three years in the Graham’s cellars.