Quinta do Noval Vintage 2003 Port Wine elegance and personality are some of the factors that contributed to this Ports distinction, which is considered one of the best in the world by the best 2010 sommelier, Luca Gardini.
A Port Wine that resisted the phylloxera never having needed to suffer grafts.
With full bodied tannins, that provide it good aging potential, transformed it into an exceptional quality wine.
Poças Vintage 1997 Port is an full-bodied wine, with an marvellous flavor of blackberry and raspberry, it presents a rich aroma of red fruits and a dark ruby color. It‘s perfect to serve with some blue cheese, chocolat and dessert.
Ramos Pinto Vintage 2000 is a quite fruity with a complex aroma, combining ripe plum, red fruit jam, small-berry fruit as well as dark chocolate and pepper notes.
Structured and full-bodied in the mouth, finishes off in a seductive velvety way with a hot and long aftertaste.
High concentration of firm tannins which provides ageing potential.
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